vegetarian sushi🍣

In cooking last week we made vegetarian sushi. In it, we had the choice of capsicums, carrot, cucumber and avocado, we could also add a little bit of mayo and wasabi id we wanted. When making the sushi roll we had to be careful not to get rice or anything sticky in the sushi roller because then the next person after us wouldn't be able to use it. During the cooking time, I think our team done well when it came to actually make the food but when we had to listen to the teacher some of us weren't too focus. 

Note:

We were meant to take a photo or get someone in the group to take a photo but our group forgot so I don't have a photo of the food we made. Instead, I got one of the internet.